At Nabateans, we believe that the quality of the raw materials sets the standard of any production line, therefore, we are keen to source our materials from certified local and regional suppliers.
We also insist on maintaining the highest levels of quality control procedures. Through staff training, a specialized in-house team, and an auditing third party we ensure a top-notch hygienic working environment that follows the world’s food safety standards.
Each batch produced goes through our in-house tasting and presentation checks to ensure that our clients will always get a top-quality product.